NPK17-3-15 sulfur-based fertilizer is a high-quality compound fertilizer. It is formulated with a ratio of N 17%, P 3%, and K 15%, using sulfur as the carrier to achieve the coordinated supply of nitrogen, phosphorus, potassium, and sulfur elements. This can not only meet the growth needs of crops but also improve the micro-environment of the soil. It is applicable to all types of land and is a superior choice that balances high yield and soil sustainability.
Product advantages
1. The sulfur element added to our products can improve the soil structure, preventing compaction and enhancing the soil's aeration and water and nutrient retention capacity. The sulfur element also helps in the reproduction of microorganisms, accelerating the decomposition of organic matter, and significantly enhancing the soil fertility.
2. We use potassium sulfate as the potassium source, without chloride ions, which is suitable for crops that are sensitive to chlorine such as tobacco, grapes, strawberries, and citrus fruits. The sulfur element can increase the protein and amino acid content in the crops, resulting in rich fruit aroma. Moreover, the sulfur element can be recycled in the soil and will not cause environmental pollution.
Product Attributes
|
Product Name |
NPK 17-13-5 Sulfur-Based Fertilizer |
Application |
Agriculture, Fertilizer |
|
Product Classification |
Compound Fertilizer |
Content |
N 17%, P 3%, K 15% |
|
CAS Numbe |
68154283 |
Dissolution |
Quick |
|
OriginCountry |
China |
Purity |
100% |
|
Color |
White (Customizable) |
Minimum content |
150MTS |
|
Appearance |
Granular |
Applicable Scenarios |
This product has a wide range of applications, including tobacco plantations, grape greenhouses, strawberry bases, citrus orchards, etc. |
Product Applications:
1. Areas for planting crops that are prohibited from using chlorine, such as tobacco plantations, grape greenhouses, and strawberry bases, will not have any negative impact on the quality of the crops.
2. Fields with continuous cropping, including vegetable greenhouses and orchards, are areas where long-term continuous cultivation can alleviate the problem of soil nutrient imbalance.
3. Sulfur can regulate the soil's acidity and alkalinity, improve the growth environment of crops, achieve the improvement of acidic soil, and pursue the taste and nutrition of fruits. Growers engaged in organic vegetable cultivation, high-end fruit breeding, etc., fall within the category of quality-oriented cultivation.
Notes to be observed
1. Store in a dry and well-ventilated place to prevent the fertilizer from getting damp and caking, which may affect its solubility and application effect. Seal it tightly after use.
2. Keep away from children and food. Also, keep it away from fire sources and explosives.
3. For crops with a high demand for sulfur (such as cruciferous vegetables), the dosage can be appropriately increased. However, for sulfur-sensitive crops, the dosage should be strictly controlled to avoid sulfur excess.
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